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What will I do with all of my plump, yummy berries? We freeze ours so that Eric can make blueberry pancakes all year long. Then, I search for recipes.
This year, I got a copy of Put 'em Up! and have been staring at it non-stop. It's really a canning Bible. We made the blueberry leather (like a fruit roll-up) and while I'll admit that mine didn't turn out exactly right, it was fun and tastes good. I can't wait to try more recipes using my CSA veggies.
My all-time favorite blueberry recipe is the Martha's blueberry buckle. It's so, so good - especially for breakfast. Yum....
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